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The World's Best Recipes

By: Small, Marvin

Price: $12.00

Publisher: Pocket Books: 1957

Seller ID: 13872

Condition: Very Good


12mo 7" - 7½" tall; 361 pages; 13872 View more info

Suzanne Somers' Get Skinny On Fabulous Food

By: Somers, Suzanne

Price: $12.00

Publisher: Three Rivers Press: 2001

Seller ID: 22509

ISBN: 0609802372

Condition: Near Fine


22509 View more info

Southern Living Annual Recipes Master Index

By: Southern Living

Price: $15.35

Publisher: Oxmoor House: 1989

Seller ID: 24701

ISBN: 0848706757

Condition: Near Fine


Small 4to - 9" to 11" tall - 9" to 11" tall; 150 pages; 24701 View more info

North Carolina And Old Salem Cookery

By: Sparks, Elizabeth Hedgecock (Beth Tartan)

Price: $28.00

Publisher: Kernersville, NC, Tarpar: 1980

Edition: 4th Edition; 8th Printing

Seller ID: 21318

Condition: Near Fine in Very Good dust jacket


Price-clipped DJ mildly worn at extremities ; Small 4to - 9" to 11" tall; 269 pages; 21318G View more info

The Spice Islands Cook Book

By: Spice Islands Home Economics Staff (Recipe Development by Louise Driggs)

Price: $48.00

Publisher: Lane Book Company: 1961

Edition: 1st Edition

Seller ID: 11487

Condition: Very Good in Very Good- dust jacket


DJ in mylar; Small 4to 9" - 11" tall; 11487 View more info

Image for The Non Cookbook for the Non-Cook

The Non Cookbook for the Non-Cook

By: St. Clair, Sandy Eshbaugh

Price: $15.00

Publisher: Workman Pub Co: 1984

Seller ID: 30475

ISBN: 089480667X

Condition: Very Good


The 4 basic food groups for the non-cook: caffeine (coffee, soda pop) ; alcohol (beer, wine) ; sugar (cereal, candy) ; salt (nuts, chips). A humorous approach to preparing meals without the use of the oven or cooktop. . . Or microwave. ; 8vo 8" - 9" tall; 64 pages; 30475 View more info

The Lincoln Continental Guide To Successful Entertaining

By: Stanton, Virginia

Price: $17.00

Publisher: NY, M. Barrows & Company: 1963

Seller ID: 22656

Condition: Very Good in Very Good dust jacket


Advertising and sales promotion book from the Lincoln-Mercury Division of Ford Motor Company. DJ in mylar, taped to boards; residue of old bookplate on flyleaf. ; 4to 11" - 13" tall; 203 pages; 22656 View more info

BEST OF COUNTRY COOKING, 2001

By: Steiner, Jean

Price: $18.20

Publisher: Reiman Publications, L. P.: 2001

Seller ID: 23326

ISBN: 0898213126

Condition: Near Fine with no dust jacket


Small 4to 9" - 11" tall; 184 pages; 23326G View more info

The Martha Stewart Cookbook

By: Stewart, Martha

Price: $17.01

Publisher: NY, Clarkson Potter: 1995

Edition: Stated 1st Edition

Seller ID: 26842

ISBN: 0517703351

Condition: Very Good+ in Very Good+ dust jacket


Small 4to 9" - 11" tall; 620 pages; 26842 View more info

Image for Cookies  Step-By-Step Techniques

Cookies Step-By-Step Techniques

By: Sunset Books

Price: $6.00

Publisher: Lane Publishing: 1985

Seller ID: 31463

ISBN: 0376023872

Condition: Very Good


New & traditional favorites, party treats, holiday idea. ; Creative Cooking Series; Small 4to 9" - 11" tall; 96 pages; 31463 View more info

The Art Of The Winemaker

By: Sutcliffe, Serena

Price: $23.00

Publisher: Philadelphia, Courage Books: 1985

Edition: Reprint

Seller ID: 20834

ISBN: 0894713418

Condition: Near Fine in Near Fine dust jacket


Oversize book. ; 4to 11" - 13" tall; 256 pages; 20834 View more info

The Lore Of Spices

By: Swahn, J. O.

Price: $21.00

Publisher: Crescent Books: 1991

Edition: 1st Edition

Seller ID: 12368

ISBN: 0517051745

Condition: Near Fine in Very Good dust jacket


With 250 color illustrations. Remainder mark bottom edge. Closed tear heel of spine edge of DJ. ; 4to - 11" to 13" tall; 208 pages; 12368 View more info

Image for How To Cook A Pig And Other Back-To-The-Farm Recipes

How To Cook A Pig And Other Back-To-The-Farm Recipes

By: Talmadge, Betty, with Jean Robitscher and Carolyn Carter

Price: $45.00

Publisher: NY, Simon & Schuster: 1977

Edition: 1st Edition

Inscription: Signed by Author

Seller ID: 13852

ISBN: 0671226800

Condition: Near Fine in Very Good+ dust jacket


An autobiographical cookbook. Foreword by Rosalynn Carter. Signed by Betty Talmadge, Jean Robitscher and Liz Carpenter (a well-known Texas author who provided a review of the book). Small chip on rear edge of DJ, in mylar book jacket cover. ; 272 pages; 13852; Signed by Author View more info

The New York Times Bread And Soup Cookbook

By: Tarr, Yvonne Young

Price: $21.00

Publisher: Quadrangle: 1975

Seller ID: 16988

Condition: Very Good in Good dust jacket


DJ torn, rubbed, worn, in mylar. ; 16988HG. View more info

Large Quantity Recipes

By: Terrell, Margaret E.

Price: $28.00

Publisher: Philadelpha, PA, J. B. Lippincott: 1951

Edition: 8th Printing

Seller ID: 24662

Condition: Very Good+ in Good+ dust jacket


DJ is edgeworn with small chips & tears. Previous owner's name. ; Small 4to 9" - 11" tall; 414 pages; 24662 View more info

Modern Approach To Everyday Cooking

By: The American Dairy Association

Price: $15.00

Publisher: Chicago, American Dairy Association: 1966

Seller ID: 25239

Condition: Very Good


Light soil on rear board. ; 8vo 8" - 9" tall; 223 pages; 25239 View more info

Image for Country Goodness: Baldknobbers Cook for You

Country Goodness: Baldknobbers Cook for You

By: The Baldknobbers Of Branson

Price: $12.00

Publisher: Morris Press: 1996

Edition: 1st Edition

Seller ID: 19370

Condition: Near Fine


The Baldknobbers Jamboree: Branson's first country music and comedy show. The name 'baldknobbers' comes from a post civil war era group of men, who banded together to take care of rustlers and thieves when there was no law or order in the Ozarks. The play "The Shepherd of the Hills" by Harold Bell Wright portrays the demise of the Baldknobbers. Every November and December they return to Branson to perform a Christmas show complete with over 50,000 Christmas light... View more info

Atlanta Cooks For Company

By: The Junior Associates Of The Atlanta Music Club

Price: $17.01

Publisher: Atlanta, GA, Conger Printing: 1974

Edition: 6th Printing

Seller ID: 24656

Condition: Very Good


8vo 8" - 9" tall; 303 pages; 24656 View more info

Image for Great Beginnings From The Luke Owc Recipe Box

Great Beginnings From The Luke Owc Recipe Box

By: The Luke Owc

Price: $6.00

Publisher: Morris Press: 1993

Seller ID: 31120

Condition: Near Fine


Following the last page are these: index of recipes; cooking tips; calorie counter; measure & substitutions; microwave hints; herbs & spices; napkin folding; vegetable time table; buying guide for fresh vegetables and fruits; baking perfect breads, and perfect desserts; food quantities for serving 25, 50, and 100 people; equivalency chart; terms used in cooking. Pink covers, black comb. ; 8vo 8" - 9" tall; 58 pages; 31120 View more info

Food, Family & Friends

By: The Pampered Chef

Price: $17.01

Publisher: Time Life Books: 1995

Edition: 1st Edition

Seller ID: 19409

Condition: As New with no dust jacket


Small 4to - 9" to 11" tall; 96 pages; 19409 View more info