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Image for Cooking Class Mexican Cookbook

Cooking Class Mexican Cookbook

By: N/A

Price: $17.01  $14.46

Publisher: Lincolnwood, IL, Publications Intl: 1993

Edition: 1st Edition

Seller ID: 16637

ISBN: 1561739855

Condition: Near Fine with no dust jacket


Regional recipes from Mexico ; Square Small 4to 9" - 11" tall; 94 pages; 16637 View more info

CALIFORNIA COOKING

By: Art Museum Council, Los Angeles County Museum Of Art

Price: $39.00  $33.15

Publisher: NY, Clarkson N. Potter: 1986

Edition: 2nd Printing

Seller ID: 21835

ISBN: 0517560836

Condition: Very Good in Very Good dust jacket


Faint dampstain lower spine edge; DJ clipped ; Small 4to 9" - 11" tall; 224 pages; 21835G View more info

Image for How to Repair Food

How to Repair Food

By: Bear, Marina C.

Price: $15.00  $12.75

Publisher: Ten Speed Press: 1987

Seller ID: 30797

ISBN: 0898151783

Condition: Very Good with no dust jacket


118 pages; 30797 View more info

Famous Dishes Of The World

By: Born, Wina

Price: $5.85  $4.97

Publisher: NY, Collier Books: 1973

Edition: 1st US Edition

Seller ID: 26538

Condition: Very Good


Color Illustrations; Square Small 8vo 7½" - 8" tall; 134 pages View more info

Image for More of the Best From New Mexico Kitchens

More of the Best From New Mexico Kitchens

By: Cameron, Sheila MacNiven & Staff of New Mexico Magazine

Price: $17.01  $14.46

Publisher: Santa Fe, NM, New Mexico Magazine: 1983

Edition: 1st Edition

Seller ID: 30148

ISBN: 0937206024

Condition: Very Good


Edgewear, (cooking? ) stains on rear cover. ; 8vo 8" - 9" tall; 147 pages; 30148 View more info

Image for Chamberlain Calendar Of French Cooking

Chamberlain Calendar Of French Cooking

By: Chamberlain, Narcissa and Narcisse (compiled and edited by)

Price: $15.00  $12.75

Publisher: Chamberlain Calendar: 1957

Seller ID: 11486

Condition: Good+


Covers worn, torn, rubbed. Set up by the weeks, each week has a b/w photograph of a scene in France along with a recipe in paragraph form. The first week shows The Steep Valley , Auvergne, with the following recipe for Braised Carrots (Carottes Vichy -- carrots, butter, sugar). Scrape a bunch of young carrots and slice them paper-thin. Cook them over a very low flame in a heavy pan, tightly covered, with 1/4 cup of water, a pinch of salt, 1 teaspoon of sugar and a good l... View more info

GOURMET'S AMERICA

By: Gourmet Editors

Price: $18.20  $15.47

Publisher: Conde Nast Publications: 1994

Seller ID: 15995

ISBN: 0679435638

Condition: Near Fine in Near Fine dust jacket


239 pages; 15995-. View more info

Image for Antoine's Restaurant, Since 1840, Cookbook A Collection of the Original Recipes from New Orleans' Oldest and Most Famous Restaurant

Antoine's Restaurant, Since 1840, Cookbook A Collection of the Original Recipes from New Orleans' Oldest and Most Famous Restaurant

By: Guste, Roy F

Price: $23.00  $19.55

Publisher: Carbery-Guste: 1979

Edition: Revised Edition

Seller ID: 30465

Condition: Very Good+ in Good dust jacket


A collection of the original recipes from New Orleans' oldest and most famous restaurant by Roy F. Guste, Jr. , Fifth Generation Proprietor. Many of the world's most famous gourmet dishes were created at Antoine's and are included among these recipes. The opening chapter is devoted to the fascinating history of the family and restaurant, illustrated with historic photographs and portraits. Over 60 full color illustrations. DJ has a few chips, one tear. ; Color Photograph... View more info

Only In California Recipes That Capture the Spirit and Lifestyle Which Make California so Unique

By: Hyde, Joyce, and Sue Bubnack (Ed. )

Price: $17.01  $14.46

Publisher: Children`s Home Society of California: 1989

Edition: 1st Edition

Seller ID: 24663

ISBN: 0962289809

Condition: As New


Small 4to 9" - 11" tall; 255 pages; 24663G View more info

Image for El Gran Libro De Los Jugos Y Batidos

El Gran Libro De Los Jugos Y Batidos

By: Ijjasz, Emoke, and Maria Cristina Rincon

Price: $28.00  $23.80

Publisher: Garden City, NY, Edicion Especial Para Bookspan: 2006

Seller ID: 25451

ISBN: Recipes in spanish.

Condition: Near Fine with no dust jacket


Small 4to 9" - 11" tall; 228 pages; 25451G View more info

Image for Winning At The Table

Winning At The Table

By: Junior League of Las Vegas Staff

Price: $13.00  $11.05

Publisher: Las Vegas, NV, Junior League of Las Vegas Publications, Incorporated: 1987

Edition: 2nd Printing

Seller ID: 19379

ISBN: 0961410019

Condition: Very Good+ in Near Fine dust jacket


Small 4to 9" - 11" tall; 213 pages; 19379g. View more info

A Salute To American Cooking

By: Longstreet, Stephen and Ethel

Price: $23.00  $19.55

Publisher: Hawthorn Books, Inc.: 1968

Edition: 1st Edition

Seller ID: 17347

Condition: Very Good with no dust jacket


17347 View more info

The Cordon Bleu Cook Book

By: Lucas, Dione; Nicol, Phoebe

Price: $28.00  $23.80

Publisher: Little, Brown, and Company: 1947

Edition: 1st Edition

Seller ID: 26369

Condition: Very Good in Good dust jacket


Edgeworn DJ. ; 8vo 8" - 9" tall; 322 pages; 26369 View more info

California Cooks!

By: Marks, Rowena McLean, and Betty McDermott

Price: $13.00  $11.05

Publisher: The Ward Ritchie Press: 1970

Edition: Book Club Edition

Seller ID: 15819

Condition: Very Good in Very Good dust jacket


This book is for the cook from any region whose approach to food is adventurous and who is charmed by the informal elegance that is so distinctly Californian; Small 4to - 9" to 11" tall; 15819 View more info

Image for Cookin' In Rebel Country

Cookin' In Rebel Country

By: McCarthy, Pat

Price: $6.00  $5.10

Publisher: Baxter Lane Co.: 1972

Seller ID: 29321

Condition: Near Fine


8vo 8" - 9" tall; 64 pages; 29321 View more info

Good Food From Mexico

By: Mulvey, Ruth Watt, and Luisa Maria Alvarez

Price: $12.00  $10.20

Publisher: NY, Collier Books: 1962

Seller ID: 13871

ISBN: 0020098308

Condition: Very Good


16mo 6" - 7" tall; 13871 View more info

Low-fat Soul

By: Nash, Jonell (Food editor Of Essence Magazine)

Price: $19.00  $16.15

Publisher: One World/Ballantine: 1996

Edition: 4th Printing

Seller ID: 27236

ISBN: 0345401565

Condition: Near Fine with no dust jacket


Small 4to 9" - 11" tall; 213 pages; 27236 View more info

Image for The Country Inns Of America Cookbook

The Country Inns Of America Cookbook

By: Reid, Robert R.

Price: $15.60  $13.26

Publisher: Holt, Rinehart and Winston: 1982

Edition: Stated 1st Edition

Seller ID: 28931

ISBN: 0030621747

Condition: Very Good+ in Good+ dust jacket


Edgeworn and chipped DJ. ; Small 4to 9" - 11" tall; 180 pages; 28931G View more info

Image for German Recipes

German Recipes

By: Roemig, Sue

Price: $9.75  $8.29

Publisher: Iowa City, IO, Penfield Press: 1985

Seller ID: 23003

Condition: Very Good


Dampstain. ; 8vo 8" - 9" tall; 36 pages; 23003G View more info

A Lexicon Of Jewish Cooking

By: Shosteck, Patti

Price: $39.00  $33.15

Publisher: Chicago, IL, Contemporary Books: 1979

Seller ID: 25009

ISBN: 0809276984

Condition: Very Good in Very Good dust jacket


8vo 8" - 9" tall; 240 pages; 25009G View more info